Menu Plan {11.21-27}

I’ll be busy baking in preparation for Thanksgiving this week, with Sweet Potato Biscuits, pies (including Creamy Pear Pie), making Cranberry-Orange Sauce, and more. We also enjoyed our first couple days of snowfall this weekend! Hope you all have a wonderful Thanksgiving!

Day Breakfast Lunch Dinner Other
Mon 11/21 Cinnamon Roll Pancakes, Eggs Face Lunches Beef & Veggie Roast, Brown Rice
Tue 11/22 Apple Omelets, Toast Peanut Butter Sandwiches, Carrots Quesadillas, Cabbage Salad To Do: Soak Beans
Wed 11/23 Creamy Apple Quesadillas, Eggs Grilled Cheese Sandwiches, Pears Chili, Cornbread, Raw Veggies
Thu 11/24 Cream Cheese Pumpkin Muffins, Homemade Yogurt Deviled Eggs, Raw Veggies Thanksgiving Dinner
Fri 11/25 Eggs, Leftover Biscuits Turkey Sandwiches, Raw Veggies Chickpea & Veggie Soup, Bread
Sat 11/26 Soaked Porridge, Eggs Peanut Butter Sandwiches, Pears Sweet Potato Chicken Curry, Brown Rice, Cabbage Salad
Sun 11/27 Omelets, Toast Popcorn, Cheesy Apple Rings Homemade Pizza, Cabbage Salad

{Photo Credit}

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