Menu Plan {12.5-11}
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Day
Breakfast
Lunch
Dinner
Other
Mon 12/5 GF Pancakes, Homemade Yogurt Clam Chowder, Apples
Pizza Rolls, Cabbage Salad
To Do: Bake Bread
Tue 12/6 Homemade Granola & Yogur t
Egg Sandwiches, Carrots & Dip
Vietnam Fried Rice with Peanut Sauce and Brown Rice
Wed 12/7 Eggs, Toast, Oranges
Peanut Butter Sandwiches, Apples
Church Supper TBA
Thu 12/8 Apple Oven Pancake (from Simply in Season) , Homemade YogurtSalmon Salad Sandwiches, Raw Veggies
Baked Potatoes with Cheese & Broccoli
Fri 12/9 Cheese Omelets, Toast
Peanut Butter Sandwiches, Apples
Layered Salad, Homemade Bread
Sat 12/10 Cinnamon Biscuits , EggsGrilled Cheese Sandwiches, Apples
Beef Stroganoff, Brown Rice, Cabbage Salad
Sun 12/11 Cheese Omelets, Toast
Potluck- Take Spaghetti Squash
Roast Chicken, Potatoes, Broccoli
{Photo Credit}
I made a big batch of homemade yogurt this week, so we’ll be enjoying that for breakfasts and snacks. For the busy week ahead, I’m planning on some old, easy favorites.
What do you use to replace the wheat flour in the cinnamon biscuit recipe to make it GF?
[Reply]
Michele @ Frugal Granola Reply:
December 5th, 2011 at 2:39 pm
@Katie@Gluten-Free Food Storage, A combination of gluten-free flours (whatever I have on hand) + flaxseed or xanthan gum as a binder.
[Reply]
books online are great, wether they are e-books or conventional hardbound and paperback books~
[Reply]