Yes, those are some old little potatoes from last summer’s garden, bathed in the glow of the sunset and cool water. Roasted with some other veggies, and drizzled with mustard and balsamic vinegar, they were tastier than they first appeared!
|Sun 2/24||Muffins, Eggs||Popcorn, Cheese Slices, Oranges||Baked Sweet Potatoes, Black Beans, Green Salad|
|Mon 2/25||Breakfast Burritos, Smoothies||Peanut Butter Sandwiches, Oranges||Paleo Chicken Pot Pie, Green Salad, Homemade Applesauce|
|Tue 2/26||Apple Omelets, Toast, Homemade Yogurt||Quesadillas, Oranges||Lentil Stew, Bread, Green Salad|
|Wed 2/27||Pancakes, Homemade Yogurt||Avocado Deviled Eggs, Oranges, Sweet Potatoes||Stir Fry, Brown Rice, Egg Flower Soup|
|Thu 2/28||Porridge, Eggs||Cheese Slices, Raw Veggies, Bread||Church Supper TBA|
|Fri 3/1||Waffles, Homemade Yogurt||Salmon Salad, Millet, Oranges||Pizza, Raw Veggies|
|Sat 3/2||Porridge, Eggs, Smoothies||Quesadillas, Oranges||Minestrone Soup, Biscuits, Apple Cobbler|
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