As the weather warms up, I am gradually making fewer oven meals, and planning more slow-cooker or stovetop meals. I’ve also been teaching my 6-year-old some simple recipes lately, as she has been interested in cooking. I am looking forward to the arrival of our co-op order this week to restock the pantry!
|Sun 6/2||Omelets, Toast, Kefir Smoothies||Popcorn, Cottage Cheese, Raw Veggies||Black Bean Soup, Muffins, Green Salad|
|Mon 6/3||Smoothies, Eggs, Toast||Almond Butter Sandwiches, Oranges||Crockpot Roast Lamb, Bread, Green Salad|
|Tue 6/4||Pancakes, Homemade Yogurt||Bean Salad, Carrot Sticks||Salmon & Rice Casserole, Green Beans|
|Wed 6/5||Leftover Rice, Homemade Yogurt||Peanut Butter Sandwiches, Apples||Hummus & Tortillas, Raw Veggies, Kefir Smoothies|
|Thu 6/6||Pancakes, Kefir Smoothies||Hard Boiled Eggs, Biscuits, Carrot-Apple Salad||Crockpot Ratatouille, Muffins|
|Fri 6/7||Muffins, Kefir Smoothies||Peanut Butter Sandwiches, Apples||Taco Salad, Brown Rice|
|Sat 6/8||Eggs, Zucchini Bread||Grilled Cheese Sandwiches, Apples||BBQ with Friends|